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Meat Church Pitmaster Favorite All Natural Hardwood Lump Charcoal 20 lb

Meat Church Pitmaster Favorite All Natural Hardwood Lump Charcoal 20 lb is built for serious BBQ enthusiasts who demand authentic hardwood flavor, dependable heat, and a cleaner bu…

Meat Church MPN MC200L In Stock & Ready to Ship
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About Product Overview

Meat Church Pitmaster Favorite All Natural Hardwood Lump Charcoal 20 lb is built for serious BBQ enthusiasts who demand authentic hardwood flavor, dependable heat, and a cleaner burn. This 100% natural lump charcoal fuels the pit like a pro, delivering bold smoke with no additives and minimal ash—perfect for both low-and-slow cooks and high-heat searing.

  • 100% natural hardwood lump — no fillers, no binders, just high-quality hardwood that delivers authentic charcoal aroma and robust flavor.
  • Medium to large lump chunks for even heat, efficient airflow, and steadier temperatures across long cooks.
  • High-heat performance ideal for searing steaks, chops, and finishing dishes with killer crusts while still maintaining great smoke for briskets, ribs, and pork shoulder.
  • Clean-burning with minimal ash for easier cleanup and more fuel efficiency over the course of your cook.
  • Bagged 20 lb packaging keeps the fuel organized, easy to store, and ready to go when inspiration strikes at the grill.
  • Part of the Pitmaster Favorite line from Meat Church designed for serious cooks who want consistent performance and signature hardwood flavor.

Ideal uses and cooking scenarios

  • Low-and-slow smoking: set up a two-zone fire for 225–250°F and let the meat soak up rich hardwood smoke from start to finish.
  • Brisket, pork shoulder, and ribs: steady temps plus the natural aroma of hardwood help develop a deep, savory bark with juicy interiors.
  • High-heat searing and finish: use the lump charcoal to reach blistering temps for a perfect sear crust on steaks, burgers, and chops.
  • Versatile on various grill styles: ideal for charcoal grills, kamados, and offset smokers where clean, predictable burn matters most.

Practical tips for maximum performance

  1. Light with a chimney starter for a quick, even ignition and to minimize off-flavors from slower starts.
  2. Arrange for proper airflow: a two-zone setup helps you swing between hot sear temps and lower smoke temps without losing control.
  3. Let the coals ash over before cooking to reduce excessive smoke while preserving the rich hardwood aroma.
  4. Replenish as needed mid-cook to maintain steady temperatures on longer cooks; lump charcoal typically fuels longer than quick-burning alternatives.

Whether you’re feeding a backyard crew or competing at a higher level, this 20 lb bag of Meat Church Pitmaster Favorite All Natural Hardwood Lump Charcoal is designed to deliver the performance you expect from a premium, all-natural fuel. It’s the reliable, flavorful choice for authentic barbecue results—every time you lit the grill.

The Details Specifications

Brand Meat Church
SKU 8136900
UPC 860014371301
Unit 0
Case Pack Quantity 35 per case
Retail Unit Quantity 1
Unit of Measure 0 0
Dimensions (L × W × H) 9 × 15 × 28
Weight 21 lbs
Cubic Feet 1.33333 ft³
Country of Origin MEXICO
Safety Data Sheet (SDS) Manufacturer documentation · opens in new tab

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